“OH MY!” STEAK SAUCE

“OH MY!” STEAK SAUCE: MY FAVORITE SECRET FAMILY RECIPE FOR THE BEST FLAVORED BUTTERY STEAK SAUCE! THIS STEAK SAUCE IS GLUTEN FREE, LOW CARB AND KETO APPROVED!

INGREDIENTS:
  • 8 tablespoons butter, melted
  • 1 small shallot, finely minced
  • 5 chives, finely minced
  • 3 garlic cloves, minced
  • 2-3 tablespoons prepared horseradish (the fresh kind in refrigerated section)
  • 2 tablespoons Dijon mustard
  • 3 teaspoons minced fresh thyme
  • pinch of cayenne pepper, to taste
  • salt and fresh cracked pepper, to taste
DIRECTIONS:
  1. Whisk all ingredients till well combined.
  2. Let the sauce sit for 10 minutes and whisk again. This will allow the butter to cool and thicken just a little.
  3. Serve with your favorite steak!
  4. Store leftovers in the fridge and reheat in 15 second intervals, stirring often, until just melted when ready to reuse!

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