ROSÉ RASPBERRY SORBET MIMOSAS

Rosé Raspberry Sorbet Mimosas are a fun cocktail for Mother’s Day, bridal showers, brunch or just a girls get together.  These girly cocktails are so easy to make and everyone will love them!




INGREDIENTS

  • 1 bottle Rosé Champagne/sparkling wine
  • 1 pint raspberry sorbet
  • Fresh herbs for garnish, such as rosemary or mint (optional)


INSTRUCTIONS

  • To make one drink: Place one small scoop of sorbet into a champagne flute, top with champagne.  Garnish with herbs if using.  Serve immediately.

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